Ingredients:
3 big boiled potatos.
2 tsp mustard oil
Salt according to taste
green chillies 2
coriander leaves
khorisa 2 tbsp
mustard seeds.
Onion: cut into small and thin pieces
Preparation: grind the dry mustard seeds after heating them in a tawa. but donot grind it to powder, make it little coarse. In a bowl, mix the ingredients together. and your famous aalo pitika is ready.
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